These Crisps from Deliciously Ella are crunchy, full of flavour and so versatile, Our baked veggie crackers have quickly become our go-to savoury snack. in this recipe, we mix beetroot flour with poppy seeds, chia seeds and nigella seeds to create a delicious cracker.
Gluten free. vegan friendly.
Rice Flour, Cassava Flour, Sweet Potato Flour (13%), Corn Flour,, Canola/Rapeseed Oil, Wholegrain Rice Flour, Brown Rice Syrup, Chia Seeds, (1%), Dried Rosemary (1%), Salt, Nigella Seeds (1%), Paprika, Turmeric,
|typical values||per 100g||per 30g serving|
|energy||1823kj / 432kcal||547kj / 130kcal|
|of which saturates||0.9g||0.3g|
|of which sugars||9.5g||2.8g|