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To those of you looking for an authentic pretzel experience combined with a light, snappable, crisp-like texture we say: “look no further.” This is timeless snacking reinvented, with twice the protein of crisps, and less than half the fat. Salty, satisfying, classic.
Spelt flour (55%), Wheat Flour (37%), Sunflower Oil, Salt, Barley Malt Extract, Yeast, Raising Agent: Sodium Bicarbonate.
Allergens in BOLD, made in a factory that also handles Milk, Egg, Soya, Peanuts, Treenuts
| TYPICAL VALUES | PER 100g | PER 24g |
|---|---|---|
| Energy | 403kcal | 97kcal |
| Fat | 6.2g | 1.5g |
| of which saturates | 1.1g | 0.3g |
| Carbohydrates | 76.1g | 18.3g |
| of which sugars | 1.8g | 0.4g |
| Fibre | 3.0g | 0.7g |
| Protein | 12.1g | 2.9g |
| Salt | 1.4g | 0.34g |
